Boards, Platters, Plates - by Maria Zizka (Hardcover)
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<p/><br></br><p><b> About the Book </b></p></br></br><b>More than 30 platters and boards for every occasion--from a casual lunch to a generous party offering--with recipes for individual components and information on how to build the perfect spread.</b><p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Casual, Vibrant, Delicious</b> <p/> Choose from a dazzling collection of thirty beautiful, well-crafted boards, whether you're serving a group of two or ten. Try Catalonian Summer with romesco, charred green onions, anchovy toasts, and Manchego for an intimate outdoor gathering. Make a dinner of the Korean BBQ platter with bulgogi-style beef, lettuce cups, gochujang dipping sauce, and kimchi. Or go straight for the sweets with a dessert like S'mores Without a Campfire. Plus, check out the party-size boards for your next holiday or celebration. <p/> Start with the four principles for creating the right board for any occasion: <ol><li>Looks matter</li><li>Stay flexible</li><li>Make it fun to eat</li><li>Embrace store-bought components</li></ol> You'll find that every meal becomes one worth sharing.<p/><br></br><p><b> Review Quotes </b></p></br></br><br>"Share the pleasure. Pick-and-mix platters are perfect for picnics and relaxed alfresco lunches--and the options are endless." <br><b>--<i>YOU</i> magazine, <i>The Mail on Sunday</i></b> <br><br>
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