<p/><br></br><p><b> About the Book </b></p></br></br><p><strong>An innovative collection of soup recipes</strong> inspired by dishes<strong> like Lasagne, Bacon Cheeseburger, Eggplant Parm, Chicken Marsala, and Philly Cheesesteak -</strong> classic dishes transformed into spoonable, bowl form.</p><p/><br></br><p><b> Book Synopsis </b></p></br></br><p><strong>Learn to cook your favorite dish in a spoonable, bowl form!</strong></p><p> </p><p>SOUPified</em> is a whimsical and fun collection of <strong>soup recipes inspired by classic dishes</strong> that have been completely transformed, while still holding true to their core soul and spirit. They might just encourage you to look at things in a different way and to think outside the box!</p><p><br></p><p>With<strong> easy-to-follow, step-by-step instructions</strong> and mouthwatering photos, SOUPified</em> offers the most innovative vegetarian, chicken, seafood, meat-based and chilled soup recipes around, including: </p><p> </p><p>- Bacon Cheeseburger Soup</p><p>- Lasagne Soup</p><p>- Eggplant Parm Soup</p><p>- Twice-Baked, Loaded Potato Soup</p><p>- Penne alla Vodka Soup</p><p>- Garlic Bread Soup</p><p>- Spinach Quiche Soup</p><p>- Baba Ghanoush Soup</p><p>- Elote (Mexican Street Corn) Soup</p><p>- Shrimp Scampi Soup</p><p>- Crab Cake Soup</p><p>- Clams Casino Soup</p><p>- Chicken Marsala Soup</p><p>- Chicken Cordon Bleu Soup</p><p>- Chicken Burrito Soup</p><p>- Chicken Piccata Soup</p><p>- Philly Cheesesteak Soup</p><p>- Chinese Egg Roll Soup</p><p>- Reuben Soup</p><p>- Caprese Soup (chilled)</p><p>- Greek Salad Soup (chilled)</p><p>- Prosciutto and Melon Soup (chilled)</p><p>- and MORE!</p><p> </p><p>These recipes are the weekend comfort food soups of your dreams-<strong>hearty compilations of flavor, color, and texture, many of which are meals in and of themselves</strong>. There is also a refreshing selection of lighter, chilled soups that are ideal for warmer weather.</p><p><br></p><p>So, if you are ready to <strong>ditch the dish and embrace the bowl</strong>, then grab your apron and ask yourself-what could be SOUPified</em> today?</p>
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