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Product info

<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Prosecco is no longer just a sparkling wine; it's a cultural phenomenon--a party in a glass. From food, wine, and spirits maven Amy Zavatto comes this beautifully illustrated introduction to a whole world of bubbly beverages.</b> <p/><i>Prosecco Made Me Do It</i> contains sixty delicious drink recipes paired with bright, fun, original artwork. Also included: a brief history of prosecco, purchasing and serving tips, and a guide to cordials, syrups, and liqueurs. From the classic bellini and fresh fruit mimosa to a wide range of sparkling cocktails, the recipes in <i>Prosecco Made Me Do It</i> are light, fizzy, and fun.<br><p/><br></br><p><b> About the Author </b></p></br></br>Amy Zavatto is a New York-based writer who was bound to end up writing about booze, as her grandfather was a home wine-making Italian immigrant and her dad a Scotch-loving butcher. Her favorite cocktail is the Manhattan and all its variations. Amy writes about cocktails, spirits, wine, and food for <i>Imbibe</i>, <i>Whisky Advocate</i>, <i>Shape</i>, <i> Serious Eats</i>, <i>Brides</i>, <i>Wine Enthusiast</i>, <i>Hamptons</i>, <i>Edible Manhattan</i>, and other publications. She earned her Level III certification in wine and spirits from the Wine and Spirit Education Trust, and she is the author of <i>Forager's Cocktails: Botanical Mixology with Fresh, Natural Ingredients</i> (Sterling/HarperCollins), <i>The Architecture of the Cocktail</i> (Race Point/HarperCollins), <i>The Complete Idiot's Guide to Bartending</i> (Alpha), <i>A Hedonist's Guide to Eat New York</i> (HG2), and co-author of <i>The Renaissance Guide to Wine & Food Pairing</i> (Alpha). <p/>Illustrator Illustrator Ruby Taylor loves working with patterns and fun, modern color palettes, as well as typography and lettering--and anything that smacks of vintage signage. She works across a mix of print, fashion, stationary design, murals, and screenprints. She has illustrated countless gorgeous cocktail books, including <i>Prosecco Made Me Do It, Gin Made Me Do It, Tequila Made Me Do It, Whiskey Made Me Do It, </i> and <i>Rosé Made Me Do It.</i>

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