101 More Things to Do with a Slow Cooker - by Stephanie Ashcraft & Janet Eyring (Spiral Bound)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><p>Autumn Brew, Fall Harvest Chowder, warm Honey Wheat Bread . . . fall is coming, and there's no better time to plug in that amazing kitchen contraption known as the slow cooker. The slow cooker can do what no oven or stopetop burner can--cook flavorful and healthy food while its owner goes blissfully about the business of the day. </p> <p>Don't miss this follow up to the best-selling <i>101 Things to do with a Slow Cooker!</i> </p> <p>Stephanie Ashcraft, author of the New York Times best-selling <i>101 Things to do With a Cake Mix, </i> is a full-time mom who has created and collected recipes for years. She teaches a monthly cooking class for Macey's Little Cooking Theater. She lives in Pocatello, Idaho. </p> <p>Janet Eyring's interest in learning how to cook healthy, inexpensive meals without living in the kitchen inspired her to write a cookbook that relied on the ease of the slow cooker. She also teaches cooking classes at Macey's Little Cooking Theater. She lives in Highland, Utah. </p><p/><br></br><p><b> From the Back Cover </b></p></br></br><p>101 More Things to do With a Slow Cooker</p> <p>More "throw-and-go" recipes from the author of the New York Times Best-Seller 101 Things To Do With A Cake Mix!</p> <p>Raspberry Chocolate Caramel Fondue</p> <p>Cranberry Orange Bread</p> <p>Broccoli Cheese Casserole</p> <p>Veggie Lasagna</p> <p>Cajun Chicken Pasta</p> <p>And more</p>
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