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Kerrygold Unsalted Butter delivers a rich flavor with a nuanced acidity, perfect for cooking and baking, and 4 oz.. American-sized butter sticks make it convenient and easy to measure and use in your favorite recipes. Natural and pure, Kerrygold butter has been trusted and enjoyed around the world for over 50 years. It is produced to the most exacting requirements and standards made with milk from grass-fed cows raised on Irish dairy farms. The winds, rain and warming influence of the Gulf Stream all contribute to the lush grass our cows feed on year-round. They produce the richest milk in the world, which makes our butter taste creamy and glow a healthy, golden yellow. Using generations of Irish butter making knowledge, we create European-style butter that is scrumptious on anything you choose to use it on, from crispy baked potatoes to fresh baked bread. Irish butter has been churned longer and has a higher milkfat content. This process gives our butter a tangy, rich flavor and makes it ideal for baking, especially for flaky, golden pastries. It also means our butter has a rather soft, creamy texture. The natural golden color of our butter comes from beta-carotene that naturally occurs in the grass our cows eat. Kerrygold milk is supplied by 14,000 co-op farmers, and we are committed to sustainability, to supporting Irish family dairy farms, and promoting Ireland's grass-fed dairy farming system which makes Ireland the most carbon efficient milk producer in the EU.
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