Latin American Paleo Cooking - by Amanda Torres & Milagros Torres (Paperback)
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<p>"Amanda is a genius in the kitchen! Her knack at re-creating traditional Latin American recipes that taste like the real deal yet without the grains, dairy and legumes will make this book an earmarked, food-splattered favorite in your cookbook collection." </p><p>--Kelly Bejelly, author of <i>Paleo Eats </i></p><br><p>"I truly don't have words to express how excited I am about this book. This is my absolute favorite kind of cuisine, and now I can make it at home while keeping it authentic AND healthy! I've been waiting for this book!"</p><p>--Liz Wolfe, NTP, author of <i>Eat The Yolks </i></p><br><p>"As someone who has always felt intimidated by authentic Latin cuisine (and has multiple dietary restrictions), Amanda's book is the perfect addition to my kitchen. Her fun, easy-to-follow recipes now have me making flavorful meals that I would have never had the confidence to attempt on my own." </p><p>--Jessica Espinoza, Certified Mind Body Nutrition Coach and founder of Delicious Obsessions</p>
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