Open Nature Savory Skillets Seafood Andouille Saus Jambalaya - 16 OZ
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Sausage Jambalaya, Seafood & Andouille Shrimp, scallops and andouille sausage with bell peppers, onions, celery and white rice in a tomato cream sauce. 15 g protein per serving. Per 1/2 Package Serving: 270 calories; 5 g sat fat (25% DV); 930 mg sodium (40% DV); 3 g total sugars. Enrobed for freshness. Open Nature Savory Skillets are delicious meals made fresh and then flash-frozen for exceptional taste and texture. Our chef-inspired sauces envelop the ingredients with locked-in flavor that releases as it simmers in your skillet. A gourmet experience - just minutes from skillet to table. Frozen. Cooked (See cooking instructions). Entree for 2. No antibiotics ever (Pork used is raised without antibiotics). No artificial ingredients. No artificial colors or flavors. Quality & satisfaction 100% guaranteed or your money back. U.S. inspected and passed by Department of Agriculture. Scan for more information. Our Commitment to Seafood Sustainability (Responsible Choice [https://www.albersonscompanies.com/our-values/products/seafood.html]): We are committed to providing premium, restaurant-quality seafood that is sourced in accordance with our Responsible Seafood Policy. Our carefully selected seafood is either certified or rated by leading third-party sources that share our standards for environmental and social responsibility, traceability, and food safety.
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