Flatbreads, Sun-Dried Tomato, Cauliflower 3 g carbs (net carbs include only those carbohydrates that have measurable impact on blood sugar levels) per flatbread. 60 calories per flatbread. 5 g protein per flatbread. % of Calories (Calories per gram used to calculate % of calories): 33% protein, 36% fat, 31% carbs. How We Calculate Net Carbs: Total Carbs: 5 g - fiber 2 g = Net Carbs: 3 g. Gluten free. Simple fresh ingredients. Grain free. You say, tomato. We say, absolutely! Made with mozzarella, egg whites, and, of course, sun-dried tomato, this cauliflower flatbread packs in extra flavor for your next gluten- and grain-free wrap, sandwich, or taco. califlourfoods.com/recipes. Follow Us: Instagram. Facebook. Pinterest. YouTube. Twitter. (at)caluflourfoods. See full recipes and topping ideas at califlourfoods.com/recipes.
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